BaconFreak Blog

Looking for a Halloween-themed recipe that has your favorite food in it? Want something that is super easy to throw together? Zombie Bacon Pudding is here to save your Halloween party from “lack of ba … read more

 Chocolate. Bacon. Vodka. Need we say more? I don’t think so. If you’re looking to imbibe in the sweetness of bacon, this is the way to go. Ingredients: 1 oz. Bacon Infused Vodka 1 … read more

There are people who don’t like pumpkin. And then there are people who love pumpkin, but who would never think to add bacon to their beloved pumpkin dishes. I’m here to tell you: Don’t knock it unt … read more

Several steps are involved in producing sliced bacon. First each pork belly is skinned and any ragged edges trimmed. After curing with salt and nitrite, the pork bellies are heat processed. Mass-produ … read more

Ramps are only available in the spring and only in certain parts of the United States; if yours is the area, you’ll probably only find them at farmer’s markets or specialty shops. Garlic chives (they … read more