Experience the epitome of savory indulgence with our Maple Bacon. Crafted using pure maple sugar and organic maple syrup, this bacon undergoes a 10-hour cold smoke. The process results in a flavor profile that is simply delicious. This dry cured bacon is smoked with a combination of applewood and cherrywood for a mild smoky flavor. Enjoy a complete Maple breakfast experience with maple pancakes, smothered in maple syrup along with your dry-cured cold-smoked maple bacon. Whether enjoyed on its own or incorporated into your favorite recipes, the sweet and smoky essence of Maple Bacon is a culinary delight that will leave you craving more.
12 oz. package carries the CDFA seal
