Brought to you from our Bacon Freak Slab-oratory! With this uncut slab, you're the one who decides just how thick or thin your slices will be. This Boss Hog Slab Bacon is sugar cured and hickory smoked. This dry-cured bacon will not shrink like packing house bacon because no water is added or used in the curing process. We use a time-honored, secret formula and you can certainly tell the difference in taste. No water means no splatter, which is why Bacon Freak bacon is the only bacon you can fry naked! This bacon boasts an intense flavor and the meat is succulent. So grab a slab, and slice and dice this bad boy up any way you like. Each order contains two 1-pound slabs of uncut bacon.
*Dry-cured, No Refrigeration Needed, Shelf stable life 90 days