http://baconfreak.com/blog Its about all things Bacon, wine and Food! Mon, 22 Dec 2008 19:26:01 +0000 http://backend.userland.com/rss092 en The truth is, gourmet sausage simply isn't just for breakfast anymore! Seems like everywhere I go, I see more and more gourmet sausage as (1) the featured item or (2) a primary part of a delicious lunch or dinner menu item. Here's one that will definitely make a positive impression on ... http://baconfreak.com/blog/2008/12/22/enjoy-pasta-with-broccoli-and-sausage/ Marianne over at "R.B.S." always has some pretty interesting and insightful things to say about our all time favorite food …Bacon! So what do you think about the idea of "Bacon Tats!" For those of you not paying attention, that's "Bacon Tattoos," not Bacon & Tatters! Looks like they have ... http://baconfreak.com/blog/2008/12/22/popular-%e2%80%9cpig-tures%e2%80%9d-of-pork-on-people/ These days a lobster dinner is far more affordable than ever. There’s simply no reason to ever again reserve the luxury of a delicious lobster dinner for only those very rare and special occasions. Kim Honey, the illustrious “Food Editor” of the Toronto Star has recently written a great column ... http://baconfreak.com/blog/2008/12/22/now-everyone-can-afford-lobster/ The Cocktail Goes Carnivorous. Hey there my fellow Bacon Freaks. As you know, we've been discussing the various versions and competing recipes for the "Bacontini," otherwise known as the Bacon Martini for quite some time now. However, I recently came across Brian Abrams' article over at Chow Magazine and my interest ... http://baconfreak.com/blog/2008/12/22/bringing-in-the-holidays-with-the-%e2%80%9cbacontini%e2%80%9d/ People ask me several times a week if there is a best way or if I have a favorite way to cook our gourmet ribs. I've decided to start sharing some of my favorite recipes for the ribs as well as a lot of the other premium quality gourmet food ... http://baconfreak.com/blog/2008/12/22/bacon-freaks-%e2%80%9cbourbon-brined%e2%80%9d-barbecued-ribs/ We’ve all heard some of the wild, wonderful and wacky tales coming out of the annual “Burning Man” celebration. Some of the stories are psychological, philosophical or political in nature while others are artistic, some silly, some scary, some freaky but most all of them are pretty “trippy” to say ... http://baconfreak.com/blog/2008/12/22/bacon-bounty-at-burning-man/ http://baconfreak.com/blog/2008/12/22/494/ httpv://www.youtube.com/watch?v=WQleBsnbkxw http://baconfreak.com/blog/2008/12/22/492/ Recently Bacon Freak was named again in the Bacon Porn section of Maxim Magazine being named two months in a row as a top Holiday Gift. This months edition of Maxim Magazine features a bunch of hotties including Olga Kurylenko (The Hottest James Bond Girl Ever). This months ... http://baconfreak.com/blog/2008/12/22/bacon-freak-maxim-magazine-bacon-porn-and-olga-kurylenko-%e2%80%93-life-is-good/ Looks like the “Bacon Crisis” is finally over in Northern Ireland, and not a moment too soon, as the official government regulators give the Celtic Pork a “!0 Snout Salute!” Check this out! Free Bacon "Sarnies" Mark Pork’s Return To Northern Ireland Menu! The Belfast Telegraph Wednesday, 10 December 2008 Northern ... http://baconfreak.com/blog/2008/12/18/the-luck-of-the-irish-free-bacon-sandwiches/